Simply Organic Paprika ground
Warm and colourful, Simply Organic(R) Paprika is used to add mild, spicy flavor to a variety of dishes including soups, grains and hors d'ouvres.
Simply Organic Thyme
Our dried thyme is nothing but pure, fancy grade, whole organic thyme leaves (Thymus vulgaris). So much flavor from such an understated herb. Woodsy, herbaceous and pleasantly aromatic, our French thyme has the perfect flavor potency to enhance, but never overpower. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Simply Organic Tumeric
We get serious with potency. Our ground turmeric (Curcuma longa) root contains a minimum of 4% curcumin -- the key component people look for. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA. Deep, golden-yellow hue. Pungent, distinctive aroma. This is the spice that gives curry powder its signature color. Taste that's warm, earthy and...well, simply hard to describe. Some say it's like ginger and pepper. But it's kind of not. So, just try a bite for yourself.
Simply Organic - Vietnamese Cinnamon
Nothing but pure, organic ground Vietnamese cinnamon (Cinnamomum aromaticum). No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA. Warm and radiant aroma. True, vibrant color. Intense, sweet, hot-cinnamon-candy-like flavor. This is what real Vietnamese cinnamon tastes like.
Aromatic & peppery spice mix used in Middle Eastern-inspired cooking. Mix with olive oil to season bulgur wheat or as a dry rub for meat.
Simply Organic - Ground Cumin
Rich and warm. Complex, earthy spice flavor. Enticing aroma. True cumin seed color. There's no fake here. Our Ground Cumin is nothing but pure, organic, cumin seed (Cuminum cyminum). Awarded "Best Ground Cumin" by Cook's Illustrated in 2018. No GMOs. You won't find cumin like this just anywhere. This is real spice. With real bite. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Simply Organic - Garlic Powder
Our Garlic Powder is nothing but pure, A-Grade organic garlic (Allium sativum), dried and then ground into powder. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA. Provides pure, pungent, true garlic flavor and aroma. It's like fresh garlic without the hassle. Our garlic is ethnically and sustainably grown by small organic farmers, and is steam sterilized to avoid degrading its quality. No fumigants (e.g., ethylene oxide) or irradiation are used.
Simply Organic - Black Peppercorn
Pure, whole, premium-quality organic black peppercorns (Piper nigrum). No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA. Carefully selected from the world's premier pepper-producing regions, for the most potent, satisfying, true black pepper taste. Consistent in size and flavor, you'll find them perfect for use in peppermills.
Simply Organic - All Purpose Seasoning
Be prepared -- this tasty mix will blow all your notions about all-purpose seasonings. Here you get real, potent flavor from real onion, garlic, pepper and tomato surrounded by six of our finest-quality herbs, ground coriander and celery seed. And nothing else. Grown by real organic farmers.
Simply Organic - Chili Powder
Our chili powder is a potent, tasty blend of real organic spices, featuring powdered chili peppers grown right here in the United States. No fake colors. No fake flavors. No sugar. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Full disclosure: we do add just a little organic rice concentrate because you wouldn't want it to cake. Certified Organic by QAI. Kosher Certified by KSA.
Simply Organic - Italian Seasoning
Our Italian Seasoning is a blend of six high-quality organic herbs, and nothing else. Pungent, earthy and aromatic. All the great, classic Italian-herb flavors in a single shake. And in just the right balance. Let us introduce you to real, potent flavor. No additives. No preservatives. No fake color. No fake flavor. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Simply Organic - Ceylon Cinnamon
Nothing but pure, organic, ground Ceylon cinnamon (Cinnamomum verum). No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA. So good, it was voted "BEST" Ceylon Cinnamon by Epicurious in 2018.
You want "true cinnamon"? This is it. You'll know Ceylon by its complex yet nuanced flavor. Ours is spicy in the true sense -- but, with its 1 to 1.6% oil content, the flavor is mild and delicate. Comfortingly warm, not hot. Fruity, almost apple-cinnamony, floral and nectar-like, but only lightly sweet. It's that complex. Its aroma is equally distinctive, with hints of floral and citrus complementing the warm-spicy notes.
Simply Organic - Ginger Powder
Don't let its mellow yellow color fool you. There's nothing mellow about the taste of our Ground Ginger. It's got seriously potent flavor that's warm, aromatic and spicy-sweet, yet earthy. Nothing here but real ground ginger root (Zingiber officinale). No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Simply Organic - Curry Powder
Simply Organic Curry Powder is a blend of eleven high-quality organic spices, and nothing else. Rich golden brown color. Pungent, lightly sweet aroma. Flavor that's deep, earthy, warm and spicy, with a slight but distinct kick of heat. No additives. No preservatives. No fake color. No fake flavor. No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA.
Frontier Co-op - Coriander Seeds
Warm and citrusy at the same time, coriander seed is enjoyed in curries and chili, cookies and cakes. A sister to cilantro--both come from the same plant--coriander seed has a lovely, fragrant aroma once ripened, while cilantro is often described as foetid.